Mutton Rolls (3 pcs) – £4.50
Spicy mutton filling wrapped in crispy pastry.
Ceylon Menu
AVAILABLE FROM 12 : 00 PM – 10:00 PM
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020 8950 8600
WWW.GUSTO-ITALIA.CO.UK
High St, Bushey, WD23 1TT
Papadam (vegan) – £2.50
Fish Cutlets – £4.50
Delicious round croquettes made with spicy tuna and potato, coated in breadcrumbs and fried.
Crispy Chicken Wings – £5.50
Deep fried chicken wings with onion rings, curry leaves and Sri Lankan spices.
Starters
Papadam (vegan) – £2.50
Fish Cutlets – £4.50
Delicious round croquettes made with spicy tuna and potato, coated in breadcrumbs and fried.
Crispy Chicken Wings – £5.50
Deep fried chicken wings with onion rings, curry leaves and Sri Lankan spices.
Mutton Rolls (3 pcs) – £4.50
Spicy mutton filling wrapped in crispy pastry.
Chicken 65 – £5.50
Diced chicken breast marinated with Sri Lankan herbs, spices and deep fried until golden, dressed with hot sauce.
Buffalo Chicken Wings – £5.50
Deep fried chicken wings coated in a vinegar buffalo pepper sauce.
Tempura Prawns – £6.50
Served with sweet chilli sauce.
Vegetable Samosa (3 pcs) – £4.50
Crispy pastry filled with spiced potatoes, peas, and mixed vegetables.
Chicken Samosa (3 pcs) – £4.50
Crispy pastry filled with seasoned minced chicken and aromatic spices.
Fish Patties (3 pcs) – £4.50
Crispy pastry filled with seasoned minced fish and aromatic spices.
Chips – £3.00
Devilled Dish
Devilled Chicken – £5.50
Fried boneless chicken with spicy tomato sauce, leeks and bell peppers.
Devilled Prawns – £8.50
Fried prawns with spicy tomato sauce, onion, leeks and bell peppers.
Devilled Fish – £7.50
Fried kingfish with spicy tomato sauce, onion, leeks and bell peppers.
Devilled Cashew Nuts (vegan) – £6.50
Fried cashew nuts tossed with fried chilli, fried garlic, and curry leaves.
Devilled Baby Fish – £4.50
Crispy fried baby fish tossed in a spicy tomato devilled sauce with onions, leeks, and bell peppers.
Devilled Wild Pork – £8.00
Tender fried wild pork tossed in a spicy tomato devilled sauce with onions, leeks, and bell peppers.
Devilled Beef – £6.99
Juicy fried beef strips tossed in a spicy tomato devilled sauce with onions, leeks, and bell peppers.
Devilled Mutton – £7.50
Tender fried mutton tossed in a spicy tomato devilled sauce with onions, leeks, and bell peppers.
Devilled Pork – £6.50
Fried pork tossed in a spicy tomato devilled sauce with onions, leeks, and bell peppers.
Devilled Crabs – £8.99
Wok-tossed crab in a bold Sri Lankan chilli-garlic sauce, with caramelised onions, bell peppers, and a hint of lime.
Kottu Roti
“Kottu” is the most popular Sri Lankan street food, made with shredded Godamba roti (thin wheat flour crepes), shredded fresh vegetables, mixed with Sri Lankan herbs and spices, stir fried on grill mixed with egg/chicken/mutton (served with our special curry sauce).
Egg Kottu – £8.50
Chicken Kottu – £9.50
Mutton Kottu – £10.50
Rice Dishes
Basmati Rice (vegan) – £3.95
Yellow Rice – £4.45
Yellow basmati rice with cashew nuts and Sri Lankan herbs.
Egg Fried Rice – £7.45
Prawn Fried Rice – £11.95
Chicken Fried Rice – £9.95
Vegan Fried Rice – £7.95
Vegan fried rice with vegetables.
Ceylon Curry Dish
Dall Curry (vegan) – £4.50
Red split lentils cooked in coconut milk, turmeric and finished with tempered spices.
Potato Curry (vegan) – £4.50
Potato’s cooked in coconut milk and Sri Lankan spices, with a touch of chili.
Cashew Nut Curry (vegan) – £7.50
Cashew nuts gently cooked with coconut milk, chili, garlic and curry leaves.
Long Bean Curry (vegan) – £7.50
Long beans cooked with coconut milk, chili, garlic and curry leaves.
Green Beans (vegan) – £3.50
Cooked with coconut milk, onion, garlic, and Sri Lankan herbs.
Kingfish Curry – £9.50
Kingfish on the bone with goraka in a creamy coconut curry with a touch of chili.
Prawn Curry – £9.95
Prawns cooked in a creamy coconut curry with a touch of chili.
Chicken Curry – £8.95
Chicken cooked with tamarind and Sri Lankan spices with a touch of chili.
Mutton Curry – £9.95
Slow cooked mutton with our spices and herbs in a rich and peppery gravy.
Crab Curry – £9.50
Fresh crab cooked in a rich Sri Lankan curry sauce made with spices, coconut milk, garlic, and curry leaves.
Side Dishes
Coconut Roti (2pcs) – £4.00
String Hoppers (8pcs vegan) – £6.75
Coconut Sambal (vegan) – £4.00
Seeni Sambal (vegan) – £4.00
Aubergine Moju (vegan) – £5.00
House Special
Lamprais – £15.50
A popular authentic Sri Lankan dish served on a banana leaf with yellow rice, aubergine moju, seeni sambol, boiled egg, a fish cutlet with a choice of mutton or chicken curry.
SRI LANKAN NOODLES
Delicately stir-fried noodles infused with the rich, aromatic flavors of Sri Lankan spices, sautéed with fresh seasonal vegetables, garlic, and premium sauces. Expertly prepared to deliver a perfectly balanced combination of warmth, fragrance, and depth in every bite.
Egg and vegetable – £9.50
Chicken Noodle – £10.50
Prawns Noodle – £12.50