Italian Menu
AVAILABLE FROM 12 : 00 PM – 10:00 PM
ALLERGY ADVICE: PLEASE INFORM STAFF OF ANY ALLERGIES OR DIETRY REQUIREMENTS BEFORE ORDERING.
020 8950 8600
WWW.GUSTO-ITALIA.CO.UK
Starters & Salad
Chef Salad – £10.55
Mix salad with corn, tomato, tuna, egg, cheese.
Cucumber Salad – £8.50
Cucumber, tomato, and green bean salad.
Chicken Salad – £9.55
Grilled chicken, lettuce, tomatoes, mayonnaise, egg.
Burrata with Datterini Tomatoes, Olives and Basil – £7.80
Marinated Salmon – £11.50
with fennel dressing and oil, seasoned with Colman’s salt.
Carpaccio – £13.90
Carpaccio with beef fillet sauce made from mayonnaise, Colman’s mustard, milk, Worcestershire sauce, and pepper.
Prosciutto Crudo from Parma – £12.90
Carpaccio with steak sauce made from mayonnaise, Colman’s mustard, milk, Worcestershire sauce, and pepper.
Soup
Pasta e fagioli – £9.55
Traditional Italian soup with pasta and beans in a rich tomato broth.
Minestrone – £10.50
Classic vegetable and bean soup in a tomato-based broth.
Starters (Hot)
Parmigiana di Melanzane – £9.50
Baked layers of aubergine with tomato sauce, basil, and melted cheese.
Tagliatelle Gratinato – £10.50
Tagliatelle baked in a creamy cheese sauce until golden.
Fries
Shrimp fries – £12.50
Crispy fried prawns served with chips.
Zucchini fries – £5.55
Crispy fried courgette sticks.
French fries – £3.50
Classic golden French fries.
Risotto
Risotto funghi – £12.55
Creamy risotto with mixed mushrooms.
Risotto Primavera – £10.50
Risotto with a selection of fresh seasonal vegetables.
Risotto Gamberi – £15.55
Risotto ai Gamberi creamy risotto with prawns.
First Plate (Pasta)
Lobster Ravioli – £12.55
Lobster-filled ravioli served with prawn sauce and fresh asparagus.
Gnocchi with Tomato Sauce – £12.50
Soft potato gnocchi served in a classic tomato sauce.
Tagliatelle Bolognese – £14.55
Tagliatelle pasta served with a slow-cooked beef Bolognese sauce.
020 8950 8600
WWW.GUSTO-ITALIA.CO.UK
Main Courses
Lamb chop (green beans sauté) – £19.80
Grilled lamb chops served with sautéed green beans.
Ribeye sauté (green beans) – £24.95
Ribeye steak served with chips.
Salmon Sauté – £18.50
Pan-fried salmon with spinach, mushrooms, and double cream.
Chicken Milanese – £12.65
Pan-fried chicken escalope served with fresh rocket salad and cherry tomatoes.
Puré di Patate – £3.50
Creamy mashed potatoes with butter.
Grill
Grilled Chicken – £13.55
Grilled chicken served with grilled seasonal vegetables.
Grilled Sea Bass Butterfly – £18.55
Grilled sea bass served with tender broccoli.
Grilled Salmon – £14.95
Grilled salmon fillet served with sautéed spinach.
Desserts
Tiramisu – £8.50
Classic Italian dessert with coffee-soaked sponge and mascarpone cream.
Chocolate Cake – £7.50
Rich chocolate sponge cake with chocolate frosting.
Mixed fruits – £9.55
Selection of fresh seasonal fruits.